Dry ice is a solid form of carbon dioxide; it does not melt. It simply sublimes into the atmosphere leaving no liquid residue. It is commonly used in food and dairy transportation, special effects for theatre production companies, dry ice blast cleaning and many more industries.
The possibilities of the uses of dry ice are endless, from keeping meat at optimum temperature, ensuring ice cream is kept in its solid form during transportation, for smoke effects at television studios and large events to special effects in nightclubs.
Dry ice is also a number one choice for ice blast cleaning projects such as restoring oak beams and cleaning of machinery in factories.
We cater for a large range of companies across a variety of different industries, covering the whole nation.
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Suitable for use in food and drink, typically used in bars and nightclubs for special effects in cocktails.
Dry ice is an eco-friendly product that leaves no mess or residue, due to the way it sublimes on contact.